Taking place only twice a year, this is a rare chance to immerse yourself in the stunning beauty of the magnificent French Gothic-style Dining Room, adorned with original features and offering breathtaking views of the exquisite Sweetwater Estate and its residence.

Your lunch will be prepared by one of the Hunter Valley's celebrated celebrity Muse dining chef, paired perfectly with Sweetwater wines handpicked and presented by Chief Winemaker Bryan Currie.

Guests will begin with canapés and welcome drinks in the beautiful grounds, before being seated in the stunning Gothic-style dining room to savour a delightful menu alongside exceptional Sweetwater Estate wines.

Don’t miss this event in a one-of-a-kind luncheon in the Hunter Valley!